Regardless of where in the world you are cruising, you will be instantly transported to Italy when you step inside the Sorrento restaurant. With large, panoramic windows down one side of this dining space, guests can enjoy traditional Mediterranean cuisine in a light and vibrant environment.
This elegant dining space features food inspired by celebrity chef Marco Pierre White. Here you can enjoy juicy 28-day aged steaks and delicious racks of lamb; all straight from the grill, of course.
The Conservatory offers a much more relaxed dining experience, with buffet-style food served during lunch and dinner. If the weather is favourable then there is a chance to soak up the rays as you eat in the outside area, but wherever you sit the quality of the food is unmistakable.
This is the main restaurant on board Adonia and it is where you will find a stunning array of lovingly prepared dishes, all served by silver service waiters. As you enjoy the formal atmosphere and delicious plates of food, the staff will move seamlessly around you, taking care of your every need but never intruding on your meal.
Raffles is a great place to relax with a cup of coffee or indulge in a few sweet treats. This comfortable lounge area serves inviting chocolates throughout the day and will offer the perfect setting for a few cocktails in the evening.
If you don’t want to leave your poolside sun lounger then there is no need to with the Crystal Bar on hand. Staff will happily bring your drinks order over to you so that you can continue to enjoy your relaxing set-up. Alternatively you can take a seat at the various tables provided.
When hunger comes calling around lunch time you may not fancy a full, three-course meal. If this is the case then head to the Lido Café for a light bite including classics such as burgers, pizzas and fish and chips; comfort food at its best.